Our Story
Manhatta is a love letter to New York City.
Perched sixty floors up, embodying the spirit of a tried-and-true New Yorker, Manhatta is rooted in and inspired by the people that gravitate here.
Our Team
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Justin Bogle
Executive Chef -
Andrea Verardo
Food and Beverage Director -
Chris Albert
Restaurant General Manager -
Amy Ngoc Nguyen
General Manager of Events -
Malysa Volpicelli
Director of Events -
Pamela Walton
Wine Director -
Zack Furtado
Bar Director -
Rebecca Choi
Executive Pastry Chef -
Service Team
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Culinary Team
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Events Team
Manhatta is a restaurant from Danny Meyer's Union Square Hospitality Group
